Prevalence of Salmonella and Escherichia coli and Associated Risk Factors Among Camel and Bovine Meat Slaughtered at Jigjiga Municipal Abattoir, Somali Regional State, Ethiopia . J. basic appl. Res. Biomed. [Internet]. 2024 Aug. 30 [cited 2025 Jun. 16];10(1):6-10. Available from: https://jbarbiomed.com/home/article/view/233